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In compliance with the art. 13 of the Italian Legislative Decree no. 196 dated 2003 and with the art.13 GDPR 679/16 I hereby authorize the use and process of my personal data
Sending you this form which I personally filled in, pursuant to the articles 7, 13 and 23 of the D.Lgs. n.196/2003, I declare to be aware of the privacy policy by Sartoria Saintandrews Milano spa, to be exhaustively informed about my rights and to be aware of how and where to exercise them, therefore I GIVE MY CONSENT to Sartoria Saintandrews Milano spa for the treatment of the information released for the specified purposes in the aforementioned policy.

TVG-SAP-18

Pneumatic thermo-sealer on wheels with quick mold changing and automatic film waste collection system. Suitable for 115 mm-deep trays. Customizable mold

cod. 1410V294

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Specifics

  • Width (mm)640
  • Depth (mm)1140
  • Height (mm)1500
  • Max. impression (mm)400x280
  • Max. impression with profile cut (mm)

    350x275
  • Max. height of the tray (mm)115
  • Max. width roll (mm)410
  • Max. ø roll (mm)250
  • Voltage230V~
  • Power (KW)1,4
  • Weight (kg)188

Optionals


Art. 0404V254

Sealing plate with profile cut and single mould tool for trays gn ½

0404V254
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Art. 0404V255

Sealing plate with profile cut + double mould tool for trays 180x180 mm x 2

0404V255
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Art. 0404V253

Sealing plate with profile cut + double mould tool for trays gn¼ x 2 (160x260 mm x 2)

0404V253
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Art. 0404V260

Sealing plate with profile cut + 4 mould tool for trays gn 1/8 x 4

0404V260
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Art. TVGFUSSP

Customized mould with profile cut

TVGFUSSP
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Art. 1408V043

Silent compressed air generator with air tank (15 l)

1408V043
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Art. 0404V252

Silent compressed air generator (to be placed into the cabinet) with air tank (6 l)

0404V252
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Art. 1408V097

Automatic tray lifter

1408V097
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Art. 1408V098

Automatic drawer

1408V098
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Art. 1408V099

System for pre-printed film usage

1408V099
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Offer requested


If there is one thing that more than 25 years of history has taught us, it is that the extraordinary success of our machines comes largely from the quality of the products they are able to return. Simple but tasty dishes that are able to meet any need and generate, today just like in the past, sincere and universal appreciation. If the future is what you are looking for, don’t worry, just ask for a no-obligation quote!

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Discover the vacuum cooking equipment!

Passion for food

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From its birth until today the low temperature sous vide cooking has become a reality, able to blend with different cooking techniques, from traditional ones to the most innovative ones, with indisputable advantages. First of all, the possibility of obtaining uniform and extremely precise cooking results, without any dispersion of the precious nutritional food properties. Thereby the aromas of the raw material are kept intact, ensuring exaltation of taste and a soft and juicy consistency. Secondly, this choice offers a clear reduction in consumption, especially for considerable productions that are daily scheduled for the kitchen line, with an opportunity to keep on cooking even at night.

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