A marked improvement in decision-making processes, INCREASED PRODUCTIVITY and a renewed and improved...
Pack your products at their best, whether they are fillet, meat on the bone or shellfish, thanks to ...
Innovative technology which, in accordance with HACCP regulations, combines VACUUM COOKING and FOOD ...
Pack your products at their best thanks to the maximum overskin height (on cardboard or tray) of 35 ...
The IDROmax 250 Cooking System gets you ensuring the maximum quality and precision in production. Th...
To Skin-Pack food products means ensuring, without using any gas (modified atmosphere), the perfect ...
An ambitious open house full of activities that aims to celebrate, in our very own personal way, the achievement of major milestones such as: the 60th anniversary of the foundation of CB srl, the incorporation of VALKO and an offer that has grown considerably in numbers, responding to the desire to create an increasingly healthy and sustainable cuisine.
Our offices will be closed from 8th August 2022 to 28th August 2022. Activities will resume regularly from 29th August 2022.
Dates: 20 - 22.11.2022
Stand: 3030 - 3031
Dates: 19 - 23.01.2023
Dates: 21 - 25.01.2023
Dates: 26.02 - 02.03.2023
Web Design, Art Direction and Web Programming / FRI-WEB; The pictures are protected by the law of copyright and it is illegal to use them without a written permission.