VALKO Dealers area


From this area you may ask for an offer.
Insert your ID to log in the private area

Required field

Required field

Access

Contact us

Required field

Required field

Required field

Required field

Required field

Required field

Required field

Required field

Required field

Required field

Required field

In compliance with the art. 13 of the Italian Legislative Decree no. 196 dated 2003 and with the art.13 GDPR 679/16 I hereby authorize the use and process of my personal data
Sending you this form which I personally filled in, pursuant to the articles 7, 13 and 23 of the D.Lgs. n.196/2003, I declare to be aware of the privacy policy by Sartoria Saintandrews Milano spa, to be exhaustively informed about my rights and to be aware of how and where to exercise them, therefore I GIVE MY CONSENT to Sartoria Saintandrews Milano spa for the treatment of the information released for the specified purposes in the aforementioned policy.

TVG XL

Semiautomatic tray sealer in MAP and Skin-Pack with double pump 60 m³/h. Designed for supermarkets, catering and gastronomy.

• Suitable for butcheries, pasta factories, large scale distributions and laboratories
• Type of packaging: MAP (modified atmosphere packaging) and Skin-Pack (on cardboard and tray)
• Up to 3 cycles per minute with MAP
• Suitable for trays with a maximum height of 125 mm
• Maximum Overskin* height 35 mm on cardboard, 20 mm on tray
• In stainless steel and on wheels

INCLUDED:
• Front mould change
• Skin-Pack option
• Automatic film waste collection
• User-friendly control with 7” touch screen
• No. 6 volume reducers
• Storage gas tank for modified atmosphere packaging (MAP)
• Automatic drawer
• Safety vane for high oxygen gas mixes (O2 > 21%)
• Automatic tray lifter
• Set up for pre-printed film usage


*Protrusion of the product from the cardboard or above the edge of the tray

cod. 1410V327

Do you need an offer? Add the product to your list and make your request

Add to list Ask for an estimate Contact the company

Are you a distributor? Log in to benefit from our exclusive functions!

Login
New

Specifics

  • Width (mm)1020
  • Depth (mm)1240
  • Height (mm)1788
  • Max. impression (mm)530x325
  • Max. impression with profile cut (mm)

    530x325
  • Max. height of the tray (mm)125
  • Max. width roll (mm)420
  • Max. ø roll (mm)250
  • Vacuum pump (m³/h)2x60
  • Voltage400V (3+N+T)
  • Power (KW)5,7
  • Weight (kg)460

Optionals


Art. TVGXLSPE

Add to list

Customized mould with profile cut for MAP

Art. XLSKVA20

Add to list

Customized mould with profile cut for Skin-Pack / OVERSKIN on tray 20 mm

Art. XLSKCA35

Add to list

Customized mould with profile cut for Skin-Pack / OVERSKIN on cardboard 35 mm

Art. 1408V105

Add to list

Double gas inlet

*The system for pre-printed film usage is not available with this option

Art. 000CLOUD

Add to list

Cloud Storage, annual fee


Discover the vacuum cooking equipment!

Passion for food

Learn more

From its birth until today the low temperature sous vide cooking has become a reality, able to blend with different cooking techniques, from traditional ones to the most innovative ones, with indisputable advantages. First of all, the possibility of obtaining uniform and extremely precise cooking results, without any dispersion of the precious nutritional food properties. Thereby the aromas of the raw material are kept intact, ensuring exaltation of taste and a soft and juicy consistency. Secondly, this choice offers a clear reduction in consumption, especially for considerable productions that are daily scheduled for the kitchen line, with an opportunity to keep on cooking even at night.

Logo Academy Go to VALKO academy
Academy background
OUR PARTNERS

Web Design, Art Direction and Web Programming / FRI-WEB; The pictures are protected by the law of copyright and it is illegal to use them without a written permission.