VALKO T.tre

Liquid packaging, air bubbles removal, marination, and MAP packaging

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T.tre
The revolution has a new name

For a better user experience

  • Interactive 4.3” touch screen
  • Scratch-resistant and waterproof display
  • Robust display for intense and long-lasting use
  • Maximum safety with a maintenance countdown

Professional PROGRAMS

  • Up to 99 storable programs
  • Packaging up to 99% vacuum
  • Possibility of extra vacuum packaging (up to 9 seconds)
  • Food: vegetables, meats, fishes, desserts
  • Functions: liquid packaging, air bubbles removal, marination, and MAP packaging

Specifics

Width (mm) 412
Depth (mm) 516
Height (mm) 449
Chamber (mm) 322x365xH160
Number of sealing bars 1
Sealing bar (mm) 315
Vacuum pump (m³/h) 20
Voltage 230V~
Power (W) 900
Weight (kg) 47

VALKO T.tre

ELECTRONIC SOFT-AIR FUNCTION

An automatic system that guarantees the perfect return of air inside the chamber.

DEHUMIDIFICATION

Oil preheating cycle, which, in cold periods or humid environments, allows the elimination of all impurities.

FULL VACUUM SENSOR

A feature that uses a very high precision sensor to achieve just the right vacuum set by the end user.

Marination

Special program to enhance the flavour of products.

Air bubbles removal

Allows the removal of air from the composition and surface of food.

VALKO

VALKO, leader for more than 25 years in the professional vacuum packaging and vacuum cooking equipment Made in Italy, offers a wide range of vacuum sealers and a technologically advanced range of Sous Vide cooking appliances. We also supply reliable assistance to our customers and do provide accessories and disposables for all our machines, such as vacuum bags, packaging trays and films in different types and sizes. We realize that technology, human resources and a continuous research are the keys to our success.

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Our strengths

SMART TECHNOLOGIES FOR MODERN KITCHENS

THE QUALITY OF FOOD IS OUR PASSION

OUR CONTRIBUTION TO SUSTAINABILITY